Product Description
Cashmere Hash
Not every great hash needs to hit you with a wall of gas.
Cashmere Hash takes things back to a more traditional place — dense, beautifully pliable and light brown in colour, with a warm pine, wood and spice profile that immediately separates it from the sweeter, gassier hashes dominating the market today.
The nose starts with fresh pine and dry wood before opening into earthy resin, warm spice and subtle herbal notes. Better yet, that character follows right through the smoke. The woody spice hangs around from the first pull through the exhale, giving Cashmere a rich, distinctly old-school flavour.
And the effects follow suit.
Cashmere settles in with a warm, calming body stone accompanied by an easy, mellow head high. There's enough weight to slow things down and let you sink into the session, but it doesn't immediately put you out of commission. Relaxed, comfortable and pleasantly hazy, it's the kind of balanced old-school stone that works just as well with good conversation and some music as it does with the couch later in the evening.
The texture might still be our favourite part. Dense without being hard and soft without being overly sticky, Cashmere pulls apart beautifully and becomes even more workable with a little warmth. Crumble it, roll it, add it to a bowl or smoke it the same way you've been enjoying hash for the last 30 years.
Despite all that old-world character, Cashmere is made right here in British Columbia — a quality domestic hash that captures the texture, flavour and laid-back experience that made so many of us fall in love with hash in the first place.
No candy flavours. No overpowering gas. No need to dress it up.
Pine. Wood. Warm spice. Beautiful texture. A proper old-school stone.
Sometimes you just want good hash.
Cashmere is exactly that.